I love Kim Chi the drag queen from 'RuPaul's Drag Race,' but I'm

I love Kim Chi the drag queen from 'RuPaul's Drag Race,' but I'm not sure about the food.

- Gus Kenworthy -

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Gus Kenworthy

British - Athlete Born: October 1, 1991

With the author

My family's dog, when I was growing up, was an adopted dog that I got in a shelter for my birthday. I've always felt really strongly about adopting animals and trying to save animals' lives.

Gus Kenworthy

When we have people elected into office that believe in conversion therapy and are trying to strip trans rights in the military and do these things that are directly attacking the LGBT community, I have no patience.

Gus Kenworthy

My diet doesn't change regardless of whether or not I'm competing. It's not that strict, either. I try not to eat too much dessert or too many sugary things, like bread or pasta. But I'm not crazy, and I'll eat pasta if that's what someone if making. It's all about trying to find a balance and eat healthy.

Gus Kenworthy

Dating in the closet is torture. It's one of the most difficult things, especially if you are completely closeted.

Gus Kenworthy

Same category

My husband wrote me love letters while I was on location in Canada and pregnant. They turned into being about food, and it turned it into a cookbook. He called it 'The Tuscan Cookbook for the Pregnant Male.' It was kind of genius. When I took it a book agent, he was like, 'Men don't buy cookbooks.'

Debi Mazar

I never eat in a restaurant that's over a hundred feet off the ground and won't stand still.

Calvin Trillin

If you go out to dinner with someone, you find out what they prefer in food. We ought to be able to have a conversation to find out what people prefer when it comes to sex.

Betty Dodson

I love all kinds of bread. Whenever I crave junk food, I want salty things like peanuts or potato chips.

Tyra Banks

I say: If you don't know how to cook, I'm sure you have at least one friend who knows how to cook. Well, call that friend and say, 'Can I come next time and can I bring some food and can I come an hour or two hours ahead and watch you and help you?'

Jacques Pepin

There's no better feeling in the world than a warm pizza box on your lap.

Kevin James

It is not difficult now to make good food because we have sophisticated equipment and refined ingredients. Being innovative also helps you. It sets you apart from other chefs. But taste is king.

Alvin Leung

Man seeks to change the foods available in nature to suit his tastes, thereby putting an end to the very essence of life contained in them.

Sai Baba

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