Once in a while, I'll slip and get off my vegan diet and have egg

Once in a while, I'll slip and get off my vegan diet and have egg

22/09/2025
10/10/2025

Once in a while, I'll slip and get off my vegan diet and have egg whites in the morning, that's a good source of protein while I'm out on the road. If I can feel my body starting to tire, those are good to keep you healthy.

Once in a while, I'll slip and get off my vegan diet and have egg
Once in a while, I'll slip and get off my vegan diet and have egg
Once in a while, I'll slip and get off my vegan diet and have egg whites in the morning, that's a good source of protein while I'm out on the road. If I can feel my body starting to tire, those are good to keep you healthy.
Once in a while, I'll slip and get off my vegan diet and have egg
Once in a while, I'll slip and get off my vegan diet and have egg whites in the morning, that's a good source of protein while I'm out on the road. If I can feel my body starting to tire, those are good to keep you healthy.
Once in a while, I'll slip and get off my vegan diet and have egg
Once in a while, I'll slip and get off my vegan diet and have egg whites in the morning, that's a good source of protein while I'm out on the road. If I can feel my body starting to tire, those are good to keep you healthy.
Once in a while, I'll slip and get off my vegan diet and have egg
Once in a while, I'll slip and get off my vegan diet and have egg whites in the morning, that's a good source of protein while I'm out on the road. If I can feel my body starting to tire, those are good to keep you healthy.
Once in a while, I'll slip and get off my vegan diet and have egg
Once in a while, I'll slip and get off my vegan diet and have egg whites in the morning, that's a good source of protein while I'm out on the road. If I can feel my body starting to tire, those are good to keep you healthy.
Once in a while, I'll slip and get off my vegan diet and have egg
Once in a while, I'll slip and get off my vegan diet and have egg whites in the morning, that's a good source of protein while I'm out on the road. If I can feel my body starting to tire, those are good to keep you healthy.
Once in a while, I'll slip and get off my vegan diet and have egg
Once in a while, I'll slip and get off my vegan diet and have egg whites in the morning, that's a good source of protein while I'm out on the road. If I can feel my body starting to tire, those are good to keep you healthy.
Once in a while, I'll slip and get off my vegan diet and have egg
Once in a while, I'll slip and get off my vegan diet and have egg whites in the morning, that's a good source of protein while I'm out on the road. If I can feel my body starting to tire, those are good to keep you healthy.
Once in a while, I'll slip and get off my vegan diet and have egg
Once in a while, I'll slip and get off my vegan diet and have egg whites in the morning, that's a good source of protein while I'm out on the road. If I can feel my body starting to tire, those are good to keep you healthy.
Once in a while, I'll slip and get off my vegan diet and have egg
Once in a while, I'll slip and get off my vegan diet and have egg
Once in a while, I'll slip and get off my vegan diet and have egg
Once in a while, I'll slip and get off my vegan diet and have egg
Once in a while, I'll slip and get off my vegan diet and have egg
Once in a while, I'll slip and get off my vegan diet and have egg
Once in a while, I'll slip and get off my vegan diet and have egg
Once in a while, I'll slip and get off my vegan diet and have egg
Once in a while, I'll slip and get off my vegan diet and have egg
Once in a while, I'll slip and get off my vegan diet and have egg

In these words of Travis Barker, there lies not merely a confession of diet, but a testament to the eternal struggle between discipline and self-compassion. “Once in a while, I’ll slip and get off my vegan diet and have egg whites in the morning... If I can feel my body starting to tire, those are good to keep you healthy.” Beneath this simple admission breathes the wisdom of a soul who walks the razor’s edge between devotion and necessity, between the ideals of the mind and the realities of the flesh. Barker speaks not as a man of weakness, but as one who understands the sacred balance of listening to the body—the vessel of spirit and endurance that carries every dream toward its fulfillment.

To follow a vegan diet is to live by a creed of restraint and reverence—for life, for compassion, for purity. Yet, Barker’s words reveal a deeper virtue than abstinence alone: the wisdom to know when to bend rather than break. The ancients taught that even the bow, if always strung tight, will lose its strength. So too must the disciplined man allow himself moments of mercy, lest his rigor turn to ruin. To “slip” here is not to fall—it is to adjust one’s path to preserve the greater journey. For what use is devotion if it destroys the body it seeks to purify? The art lies not in perfect abstinence, but in perfect awareness.

We may recall the tale of Marcus Aurelius, emperor and philosopher, who wrote daily upon the discipline of the Stoic life. He sought moderation in all things, but even he, wise as he was, acknowledged that the soul must heed the body’s cry for rest, food, and warmth. He warned against indulgence, yes—but he also warned against the vanity of unbending austerity. “What does it profit the man,” he might say, “who wins the argument with his stomach but loses the strength to rule?” Barker’s momentary breaking of his diet echoes this truth: wisdom lies not in denying one’s needs, but in serving one’s purpose with balance and grace.

The life of a musician on the road is one of constant motion—a battle against exhaustion, isolation, and physical depletion. Each night, the body burns with sound and energy; each morning, it aches in silence. To maintain such a life demands both discipline and adaptability. The egg whites he speaks of are more than food—they are symbols of resilience, of the small mercies that allow the spirit to continue its work. It is a reminder that even the strongest warrior must eat, drink, and rest, not out of weakness, but out of respect for the vessel that carries his fire.

And there is humility, too, in Barker’s words. He does not boast of perfection; he admits his humanity. In this admission, there is a lesson for all seekers and dreamers: to strive without condemning oneself for imperfection. The ancients would call this temperance—the middle way between indulgence and denial. For life is not a contest of purity, but a harmony of purpose. The man who forgives himself his small failings gains the strength to continue; the one who punishes himself endlessly soon abandons the road altogether.

Thus, in Barker’s statement, we find a philosophy as practical as it is profound: that true discipline is not rigid—it is responsive. To feel one’s body tiring, to adjust one’s course, to nourish oneself wisely—these are acts of intelligence, not failure. The body, after all, is the first instrument of art and action. To care for it is to honor the divine spark within. The ego demands perfection; the wise soul seeks longevity. And longevity is born from compassion toward oneself.

Let the lesson be clear, then, for all who labor and aspire: Listen to your body, honor its limits, and sustain its strength. The road of life is long, and zeal without rest burns itself to ashes. Eat when you must. Rest when you should. Hold fast to your principles, but let mercy temper your rigor. For it is not the flawless who endure—it is the faithful. As the dancer nourishes her body to perform, and the warrior sharpens his blade before battle, so must each of us learn when to give, and when to let go.

In the end, Travis Barker’s words remind us that balance is the highest form of discipline. The one who knows when to hold firm and when to yield walks in harmony with life itself. To be devoted without cruelty to oneself—that is the way of endurance, the path of the wise, the secret to living fully without breaking beneath the weight of one’s own ideals.

Travis Barker
Travis Barker

American - Musician Born: November 14, 1975

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